Hot Air Ovens (Member Type) (Three Side Heating Elements)

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Hot Air Ovens (Member Type) (Three Side Heating Elements) Specification

Model No
Custom order/model specific

Power Source
Electric

Capacity
28 to 336 liters (variable)

Automation Grade
Semi-automatic/Manual

Feature
Uniform heating, High-temperature accuracy, Energy efficient

Measurement Range
Temperature up to 250C

Frequency
50 Hz

Accuracy
1C

Voltage
220-240 V

Temperature Range
Ambient +5C to 250C (adjustable)

Core Components
Heater, Thermostat, Timer, Chamber

Equipment Materials
Powder coated mild steel body, stainless steel chamber

Type
Member Type, Hot Air Oven, Three Side Heating Elements

Usage
Laboratory, Pharmaceuticals, Chemical Industries, Hospitals, Research Institutes

Display Type
Digital display

Dimension (L*W*H)
Varies by model (e.g. 18 x 18 x 18; 24 x 24 x 24)

Weight
Approximately 40-70 kg depending on size

Temperature Uniformity
2C at 150C

Insulation
High-density mineral wool insulation

Heating Elements
Three side heating for uniform temperature distribution

Ambient Conditions
Operates at room temp 10C to 40C

Standards
Complies with ISO and CE

Shelves
Removable chrome-plated wire mesh shelves

Chamber Finish
Stainless steel, corrosion resistant

Timer
Programmable up to 999 minutes

Door Type
Insulated double-walled doors with gasket

Cooling Down
Natural cooling after heating cycle

Control System
Microprocessor based digital PID control

Mounting
Floor mounted, optional castor wheels

Air Circulation
Forced air convection with motorized blower

Safety Features
Over-temperature protection, Door alarm

About Hot Air Ovens (Member Type) (Three Side Heating Elements)

We offer a wide range of Hot Air Ovens (Member Type) (Three Side Heating Elements) which are fabricated using exceptional quality raw material and advanced technology with much latest high end features which is in compliance according to international standards. We offer them at competitive prices. They are appreciated for various features like energy saving and easy usage features.

(Chamber size in mms/inches)	No. of shelves
300 x 300 x 300 (12" x 12" x 12" )	2
275 x 400 x 275 (11" x 16" x 11")	2
350 x 350 x 350 (14" x 14" x 14")	2
400 x 400 x 400 (16" x 16" x 16")	2
450 x 450 x 450 (18" x 18" x 18")	2
600 x 450 x 450 (24" x 18" x 18")	2
600 x 600 x 600 (24" x 24" x 24")	2
900 x 600 x 450 (36" x 24" x 18")	2
900 x 600 x 600 (36" x 24" x 24")	2
900 x 900 x 900 (36" x 36" x 36")	2

Optional

Air Circulating fan.
Timer 0-24 hours
Digital Temp. Indicator-Cum- Controller.
Imported Thermostat EGO/ JUMO German with the accuracy of 1C.
Digital temp. Indicator.

Advanced Heating Technology

These hot air ovens employ three-side heating elements, ensuring uniform temperature variation throughout the chamber, with accuracy maintained at 2C at 150C. Forced air convection driven by a motorized blower distributes heat consistently, minimizing temperature gradients and optimizing specimen treatment across shelves.

Safety and Protection Features

Designed for peace of mind, the system includes over-temperature protection, an audible door alarm, and a programmable timer. The double-walled insulated doors and high-density mineral wool insulation prevent heat loss, maintaining safe and efficient operation even during extended cycles.

Versatile Design for Laboratory Needs

With removable chrome-plated wire mesh shelves and capacities ranging from 28 to 336 liters, these ovens accommodate various sample sizes. The digital display, stainless steel chamber, and adjustable temperature range from ambient +5C to 250C support a wide array of processes, from drying and sterilization to incubation.

FAQs of Hot Air Ovens (Member Type) (Three Side Heating Elements):

Q: How does the three side heating feature improve temperature uniformity in this hot air oven?

A: The three side heating elements ensure that heat is distributed evenly across the chamber, reducing temperature variations and maintaining uniformity to within 2C at 150C. This results in more reliable and consistent sample processing.

Q: What kind of control system is used in these ovens and how does it benefit users?

A: These hot air ovens feature a microprocessor-based digital PID control system that offers precise regulation of temperature settings. This enhances accuracy, energy efficiency, and operational stability, simplifying process management for users.

Q: When should I use the programmable timer and how long can it be set?

A: The programmable timer is valuable for time-sensitive processes such as drying, sterilization, or incubation. It can be set for up to 999 minutes, allowing for customized operation cycles without needing manual monitoring.

Q: Where can these hot air ovens be installed and are they easy to move?

A: These ovens are floor mounted, making them stable in laboratory, hospital, pharmaceutical, or research institute settings. For added mobility, optional castor wheels can be requested, facilitating easy relocation within facilities.

Q: What safety features are integrated into the ovens design?

A: Key safety features include over-temperature protection to prevent overheating, a door alarm to alert users if the door is left open, and high-density mineral wool insulation for effective thermal containment and user protection.

Q: How does natural cooling work after the heating cycle?

A: After heating, the oven switches to a natural cooling mode, where hot air gradually dissipates through convection without external cooling systems, preserving energy and ensuring controlled temperature reduction.

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